Description
This handmade live-edge charcuterie board is made of wood from felled Southern pecan trees that maker, Murry Thompson’s, recovered from his family farm after a South Carolina tropical storm. After recovery, the wood was stored for several years to allow the spalting process to produce the intricate lines and vibrant colors that you see in the board.
Each Murhelvic Woodworks board is reversible with grooves cut in the cutting board side to reduce mess and is finished with at least 6 layers of food-safe coating for preservation.
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